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Food
Demeter
- Definition of the demeter seal
- Strict specifications
- Animal welfare

Food
Naturland
- Definition of Naturland seal
- Strict guidelines
- Circular economy
- Extended guidelines

Food
Bioland
- Definition of the Bioland seal
- Strict guidelines
- Circular economy
- Certification

Food
EU organic logo and German organic seal
- Definition of German and EU organic seal
- Labeling requirements
- Controls

Food
Halal
- Halal requirements
- Certification
- Cleaning
- Ritual cleaning

Food
General handling of quality seals
- Traceability
- Separation of sealed goods
- Cleaning and disinfection
- Labeling and outgoing goods

Food
Allergenes
- Allergen overview
- Incoming goods
- Storage
- Avoiding cross-contamination

Food
Food Fraud
- Definition of terms
- Examples of Food Fraud
- Dealing with suspected cases
- Legal consequences

Food
Hygiene rules in airlocks and production for sausage and meat companies - Austria
- Hygiene sluice
- Work materials
- Hygiene rules
- Breaks and end of shift

Food
Hygiene rules in airlocks and production for sausage and meat companies
- Hygiene sluice
- Work materials
- Hygiene rules
- Breaks and end of shift

Food
Personal hygiene for sausage and meat businesses - Austria
- Hygiene clothing
- Body and clothing hygiene
- Hygiene sluice
- Hygiene zones

Food
Personal hygiene for sausage and meat businesses
- Hygiene clothing
- Body and clothing hygiene
- Hygiene sluice
- Hygiene zones

Food
Occupational health and safety for sausage and meat plants - Austria
- Appropriate work clothing
- Personal items
- Safe handling of knives and equipment
- Occupational safety
- First aid

Food
Occupational health and safety for sausage and meat companies
- Appropriate work clothing
- Personal items
- Safe handling of knives and equipment
- Occupational safety
- First aid

Food
Fire protection and accident prevention in food production for companies with a defibrillator - Austria
- Emergencies
- Assembly points
- Defibrillators
- Protective equipment
- Safety during machine operation
- Working with hazardous substances

Food
Fire protection and accident prevention in food production without a defibrillator - Austria
- Emergencies
- Assembly points
- Protective equipment
- Safety during machine operation
- Working with hazardous substances

Food
Fire protection and accident prevention in food production without a defibrillator
- Emergencies
- Assembly points
- Protective equipment
- Safety during machine operation
- Working with hazardous substances

Food
Occupational safety in food production (shoes without laces) - Austria
- Work clothing
- Protective equipment
- Safe working
- Neutral shoes
- No alcohol or drugs
- First aid and break times

Food
Occupational safety in food production (shoes with laces) - Austria
- Work clothing and protective equipment
- Safe working
- Shoes with laces
- No alcohol or drugs
- First aid and break times

General
General requirements for handling ladders
- Risk assessment
- General safety
- Ladder types and use
- Ladder testing

General
Behavior during and after working with ladders
- Visual inspection and handling of defects
- General use
- Height regulations
- Weight limits
- Storage

Food
Infection Protection Act
- Health obligation when starting work
- Reporting illnesses
- Hygiene
- Team responsibility

Food
Occupational safety in food production (shoes with velcro fasteners)
- Work clothing and protective equipment
- Safe working
- Shoes with velcro fasteners
- Ban on alcohol and drugs
- First aid and break times

Food
Guideline for handling food - Austria
- Health obligation when starting work
- Reporting illnesses
- Hygiene
- Team responsibility
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